11/11/2023 0 Comments Peppermint brownies recipe easyEasy Fudgy Peppermint Chocolate Brownies RecipeĬheck out the fudgy peppermint brownies recipe card below, grab those ingredients, and start baking! This is a great dessert that is perfect for your sweet tooth.Growing up my family was obsessed with anything mint chocolate. If they aren’t eaten right away, they will last about five days. Keep the brownies on the counter or in the fridge in an airtight container or use some plastic wrap. The brownies are fun to make with the whole family during holiday baking is and an absolute favorite around here. There’s nothing tastier than a warm delicious peppermint brownie, I am never patient and start digging out a corner piece. You can leave them on the counter to cool or let the brownies chill in the fridge if you need to cut them soon. If you test with a cake tester or toothpick, it will come out clean when they are more cake-like. If you like more cake-like brownies, add about 10 minutes or so to the baking time. If you want more fudgy gooey brownies, you will bake them for about 40-minutes. Once the brownies come out of the oven, sprinkle a few peppermint candies or crushed candy canes on top and let them cool for at least one hour (The hardest part of this recipe is waiting for cooled brownies). Save a few of the peppermints for adding to the top after the brownies bake because some of the mints will melt while baking. Pour the brownie mix into the prepared baking dish and sprinkle the remainder of the chocolate chips on top, as well as the rest of the candy. It’s a great way to get rid of those leftover candy canes. I crushed both and added them to the brownie mixture. Pour 3/4 of a cup of peppermint candy into the bowl and mix a little bit with a spatula.įor this easy brownie recipe, I had some candy canes and candy mints. Next, add the eggs to the bowl and mix well.Īdd the sifted dry ingredients to the butter mixture and mix well. Pour the vanilla extract into the bowl and add the white sugar. Start by melting the butter and pouring it into a large bowl. The cocoa is going to give it that delicious chocolate flavor. Grab a medium bowl and add the flour, unsweetened cocoa powder, and salt and sift. Brownie batter ice cream, from Cooking With Carlee, is a unique and delicious brownie treat.Peanut butter swirl brownies are the perfect treat when you need that combination of two flavors.Cream cheese brownies with pumpkin are perfect for the fall when you are craving lots of chocolate and pumpkin.Oreo brownies are a fun treat around the holidays or any time of year.Chocolate brownies from scratch are your go-to recipe for making the perfect brownies.Delicious turtle brownies are oozing with caramel and pecans.Pecan pie brownies are wildly popular here on the blog.Chocolate caramel brownies have the same brownie base as this recipe and are incredibly decadent.Sprinkle a little confectioners’ sugar over the top to add some holiday cheer.For extra peppermint flavor, add one teaspoon of peppermint extract to the recipe.Add some Andes mint chocolate treats on the top of the brownies.Spread some cream cheese frosting over the top of the brownies and add the crushed peppermints on top.Add a layer of chocolate frosting over the top and sprinkle the peppermints on top.Melt a little dark chocolate and drizzle it on the top of the brownies.If you would like more cake-like brownies, let the brownies bake for a little longer. Bake for 40 minutes for fudgy brownies.Pour the chocolate mixture into the greased baking dish and sprinkle with crushed peppermint candy and the rest of the chocolate chips on top of the brownies.Add 3/4 of a cup of the chocolate chips and mix.Next, add the sifted flour mixture and mix well.In a large bowl, add the melted butter, vegetable oil, brown sugar, white sugar, vanilla extract, and eggs and mix well.Next, sift the all-purpose flour, salt, and unsweetened flour and set to the side.Grease a 9-inch x 13-inch pan and preheat the oven to 350-degrees.
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